Always the sliced potato, some kind of fresh cabbage or sauerkraut, raska, salt, pepper, then, pork meat optional, either sausage, bacon, leftover pork, fresh cubes well browned, etc. Learn how to cook great Kielbasa with sauerkraut onions potatoes . Add the apples and saute for 1 minute longer. Cook, stirring occasionally, until the potatoes and bratwurst are cooked through (about 25 minutes). Boil potatoes with skin in salt water until tender. Cover loosely with foil and place in a preheated 225°F oven for 3 hours. Place sausage on top and cook 4 hours on high (6 hours on low) until potatoes are done. Prep Time: 10 minutes plus some 30 minutes for baking. Add sauerkraut to a small saucepan with veal stock and kassler and bring to a boil. Mashed Potatoes! Adjust seasonings if necessary. Add the potatoes to the sauerkraut in the skillet and cook, covered, for 15 … Add If desired add a single layer of small cubes of potatoes and bake for aobut 1- minutes before adding sausage to the tray. 1 - 2 packages kielbasa. lubos    Date: Enjoy! Transfer the apple sauerkraut into a 13 by 9-inch baking dish, spread mashed potatoes on top, and sprinkle the cheddar cheese evenly over the mashed potatoes, followed by the breadcrumbs. Check out this link for Grandmother’s Beet Pickle Recipe. As a lifelong cook and food blogger of close to 7 years, I don’t often make the same dinner more than once. Preheat oven to 80 C/175 F. Pat kassler dry with a towel. On Twitter or Facebook? Total Time 1 hr 10 mins. Peel and slice the potato and rinse the kraut. Pour mixture into the greased baking dish and add wine or beer. Transfer to a baking pan, cover the pan loosely with foil, and bake in the oven for 3 hours. 9. Sausage, Apple, Sauerkraut and Potato Skillet ~ German sausages with apples, onion, sauerkraut and potatoes in one skillet on the stovetop, perfect for celebrating Oktoberfest and the fall season! Cook for 6 hours on LOW (or 4 hours on HIGH) or until the potatoes are tender but not mushy. Servings 4. Cuisine American. The typical creamy American-style mashed potato side dish gets a tangy upgrade with the addition of sauerkraut and sautéed onions in this Dutch mashed potato recipe. Baked potatoes topped with brown-golden sauerkraut and gouda cheese mixed in deliciously light creme fraiche. Pork Roast with Sauerkraut (and potatoes) is a savory meat-and-potatoes type of meal most guys love! For us the caraway was a light touch, and ground first. Sprinkle with parsley Really good Slovak comfort food. Return the baking ←truth! I still eat it today. It took me about one hour baking on almost 400F until the potatoes got done. This blog is powered by WordPress and HeatMap Adsense Theme, Welcome to SlovakCooking.com, website dedicated to traditional Slovak recipes and home-made cooking of our grandparents. Connect with us. Sausage, Potato and Sauerkraut Soup is hearty and filling, chock full of potatoes, kielbasa sausage, sauerkraut and tomatoes. Preheat oven to 80°C/175°F. Quarter 1 tomato, remove seeds and cut meat into small chunks. Add the onion to the sauerkraut and mix in your potatoes evenly. How it could be done after 30minutes of baking? Baked covered for a while, then uncovered until done. Mix in mustard and sauerkraut until well combined. Slice potatoes reasonably thinly and add to sauteed vegetables and kielbasa. Feel free to throw in a sausage if you have some. Sprinkle over the onion and apple pepper and dot with butter. 2 - 3 garlic cloves - thinly sliced. It is my understanding that red, and white potatoes are boiling potatoes, not baking potatoes. Place potatoes in the same baking dish,add undrained sauerkraut and place the ribs on top,bake until potatoes are tender. Besides one lonely yogurt, some cottage cheese and a stale nut roll, it contained one potato, about half a bag of sauerkraut, and fried bacon bits left over from making cabbage dumplings. Brown over medium high heat, about 3 minutes each side. Posted by Remove foil and stir the vegetables and meat. 3 - 4 large potatoes. Peppers, onions or green beans can be added to another section of the baking sheet along with the sausage. Wishing you all happy holidays and all the best in 2018. I usually like sauerkraut so I am not sure if it was the beer I used or what. Peel and cube your russet potatoes and cook in salt water for about 20-25 minutes or until potatoes are fork tender. Print Recipe Pin Recipe. Mustard, prepared brown spicy 2 drops Smoke Flavor (optional) Paprika (To enlarge the photo of the Baked Potato Stuffed with Sauerkraut, click on the photo or link) Cool cooker normally for 5 minutes, then place under faucet to cool enough to remove the lid. Crecipe.com deliver fine selection of quality Kielbasa with sauerkraut onions potatoes recipes equipped with ratings, reviews and mixing tips. Drain the potatoes under cold water and let dry. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. I used bacon bits and the rendered fat. Place the sauerkraut, onion, and potatoes in the bottom of a slow cooker. Condiments: This dish can be served as is hot or with warmed applesauce or spicy mustard on the side. Mix in mustard and sauerkraut until well combined. Baked potato stuffed with sauerkraut is a delightful vegan treat that will serve 4 adults as a main meal or make 8 servings as a side dish. The preparation and baking time in about 40-45 minutes. Broil pork chops 6 in. Perfect over mashed cauliflower or mashed potatoes. Place cut up potatoes, onions, and kielbasa in the baking dish. Then when the potatoes are almost ready, pour the sauce in and bake for few more minutes. Get one of our Kielbasa with sauerkraut onions potatoes recipe and prepare delicious and healthy treat for your family or friends. But if you serve the bratwurst and sauerkraut over potatoes with a generous dollop of sour cream all you're going to think about is perogies. Added whatever kind of soup available to keep it moist. Any sausage, include blood sausage, goes well with sauerkraut and apples. 4 Potatoes, large baking 1 lb. If you are using a Dutch oven, fry the onions on the stove top in the Dutch oven, add the potatoes to the fried onions, add the sauerkraut, gently stir in then place the sausage on top. Also caraway seeds and some oil. Meanwhile, combine sauerkraut, brown sugar, onion, apple and caraway seeds (if using) in a bowl. I LOVE to eat this meal with a scoop of sour cream and some pickled beets. The In other words, just the right ingredients for making baked potatoes with sauerkraut, the dish from the times when money was scarcer and pantries less plentiful. Add them to the sauerkraut in the skillet and cook, covered, for 15 to 20 minutes or until tender. 1 bay leaf. Toss with garlic powder and salt & black pepper to taste. carrots, sauerkraut, apple juice, brown sugar, potatoes, onion and 1 more Oktoberfest Pie Miz Helen's Country Cottage eggs, cooking spray, kielbasa sausage, Swiss cheese, sauerkraut and 2 … Ingredients for two plates: one potato and about 0.8 lb of sauerkraut. Sour cream always a welcome addition. Bake the casserole until the cheese is melted and the breadcrumbs are crisp and browned, 25 … Russets, the ones you hate, are baking potatoes. For another cheap, yet filling potato recipe, check out bacon potatoes. Bring to boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. In other words, just the right ingredients for making baked potatoes with sauerkraut, the dish from the times when money was scarcer and pantries less plentiful. Grease the bottom of a baking pan – I used half of the melted bacon fat. Top with browned pork chops and finally remaining sauerkraut mixture. Mix the sauerkraut with the cheese/crème fraiche mix and spread onto the potatoes. Drizzle oil over all. Ingredients: one potato, 0.8 lb sauerkraut, 1/6th cup of sour cream (optional), caraway, oil, bacon Spoon half into a 5-qt. In a large bowl, combine the sauerkraut, onion, apples, corn syrup, bay leaves, caraway and pepper. 1 bay leaf. 2) pour water into a tray, then place potato rounds into a layer 3) season potatoes with salt to taste, place sauerkraut over them into a layer, then pour a glass of white wine into the tray (optional) or replace with water 4) add some black peppercorn (you might use ground pepper as well), dried bay leaves, and cloves to taste https://www.quick-german-recipes.com/german-sauerkraut.html While brats are simmering/browning, do the Bacon Onion Potatoes: preheat a large saute' pan on medium, 2 - 3 minutes. 3 sprigs dill - … Meanwhile, simmer the bratwurst in water to cover for 20 minutes. Place the sauerkraut in a pan. I used Little Sumpin' Sumpin' Ale. https://jamiegeller.com/recipes/knockwurst-with-sauerkraut-and-potatoes 1/4 teaspoon pepper. If you are looking for a baked version of this recipe, check out the link to Grandmother’s Baked Sausage, Potatoes and Sauerkraut Recipe. Push the potatoes into the sauerkraut. 10. Calories 509 kcal. I do a bunch of variation of this. Place potatoes in the same baking dish,add undrained sauerkraut and place the ribs on top,bake until potatoes are tender. Beat in 3 tablespoons of butter and enough of the cream to make the potatoes creamy and fluffy. You can use canned sauerkraut in a pinch, but I find it breaks down a bit more than the bagged kind. Place baking dish in the oven. Cover with the lid and bake. Add seasoned, drained sauerkraut to sheet pan for 8 – 10 minutes until it’s hot throughout. Bring to a simmer on the stove top. Bring to the boil and then turn down heat and simmer gently until potatoes are cooked. Cover and transfer to preheated oven and bake at 80 C/175 F for approx. The potatoes and sausage turned out really good but the sauerkraut tasted awful. Bring to a boil, then turn heat down to med., and cook 10 - 12 minutes, turning occasionally, until water evaporates and bratwurst begin to … © 2002 – 2020 German Foods North America, LLC. 1x 2x 3x. boneless pork chops (we use a pkg with 5 or 6 chops, weighing 3-4 oz each.) Sausage, Potato and Sauerkraut Soup is my recipe of the day with the Saturday Soup Swappers blogging group. Also caraway seeds and some oil. Sauerkraut (bag or 15 oz. Top with salt, pepper, cheese and breadcrumbs. Yummy Mashed Potatoes – About an hour before the pork roast is finished cooking, start the mashed potatoes. Get the latest recipes, news and special offers... German Foods North America, is an independent blogger, importer and retailer based in Washington, DC. Meanwhile, combine sauerkraut, brown sugar, onion, granny smith apple and caraway seeds in a bowl. Top with spices. Then stick the pan into a 375F oven (I bake pretty much everything at 375F) and leave for about 30 minutes. Nicest is quite as delicious on a cold winter day that Bratwurst and Sauerkraut with Potatoes. Probably won't be making this Prepare a baking sheet by spraying lightly with non-stick spray. Add water. Baked Sauerkraut Balls with Mustard Beer Dipping Sauce A Mind "Full" Mom sauerkraut, Dijon mustard, red pepper flakes, ground nutmeg, dark beer and 7 more Oktoberfest Ribs with Apple Sauerkraut … Frozen hash brown potatoes, sauerkraut, and Cheddar cheese are baked in a sour cream sauce in this savory side dish that will stand up to the heartiest of main courses. You can also serve this with homemade gravy made from the drippings from the roaster pan. Mix together the crème fraiche or sour cream, cheese, tomatoes and thyme. Place the potatoes on a baking tray. Add apple juice, vinegar, brown sugar, sauerkraut, and pepper. Baked pork chops and sauerkraut in apple cider paired with apples and sauerkraut make for a delicious meal! Hopefully 2017 was a good year for you all. We have combined the times because the preparation and baking times are overlapping, the longest time being the initial baking time for the potatoes. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. In a large ovenproof saute pan or Dutch oven over medium heat, saute the onion and sliced sausages in vegetable oil until onion is golden and sausage is lightly browned about 5 to 7 minutes. Place potatoes and butter in a 9×13 pan. Recipe courtesy of Hengstenberg. Top with tomato chunks and herbs, garnish with tomato slices and serve. Pour off most of bacon grease, but do not wipe out pan. After 30 minutes remove baking dish from the oven. An almost empty fridge. ABout 1/2 hour before you want to eat, prepare the bratwurst: In a large skillet, place the bratwurst, water, and 2 T. of butter. Ingredients for two plates: one potato and about 0.8 lb of sauerkraut . I used bacon bits and the rendered fat. This recipe is quick and easy, and will fill your house with a delicious and inviting aroma. Top with tomato chunks and herbs, garnish with tomato slices and serve. Add the pieces of kielbasa and beer (or 1 cup of water). Season with salt and pepper and pour beer over the top. Thinly slice onions. This is not required, but the cream definitely gave the meal a very nice taste. Meatless Recipes, Recipes, Tags: Mix the drained sauerkraut with about a tablespoon of caraway seeds and add on top of the potatoes. In a saucepan, melt the remaining butter and cook the onion over medium heat until soft. Bring to a boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. Then take half of the potato slices and make a single layer out of them. Potatoes are better that way in my opinion. Meanwhile, simmer the bratwurst in water to cover for 20 minutes. Adjust the heat to bring the mixture to a lively simmer, then do a taste test. About 20 minutes into baking, the kraut started looking tad dry, so I added just half a small glass of water. Cook Time 1 hr. Bake until potatoes are cooked through and casserole is done, about 60 minutes. 2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag)5 or 6 potatoes, peeled and cut into large chunks 1 cup water. 3. Cover, set control at 10 and cook 20 minutes after control jiggles (or cook at 15 for 15 minutes). Perfect over mashed cauliflower or mashed potatoes. Sausage, Potato and Sauerkraut Soup By Sue Lau | Palatable Pastime. Add water. Ingredients . Heat oven to 425 degrees Fahrenheit. 1 cup chopped onion. Pat kassler dry with a towel. bacon, caraway, potato, sauerkraut, sour cream. Also throw in some bacon bits for a good measure. Bring to a boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. Peel and halve the potatoes. Top with salt, pepper, cheese and breadcrumbs. Today I came back from a four day conference (International Conference on Plasma Sciences in Norfolk, VA) to an empty fridge. Yum, nothing is better with a juicy pork roast and sauerkraut than creamy mashed potatoes! Cover and bake about 30 minutes or until potatoes are tender. Don't forget to subscribe to the, International Conference on Plasma Sciences, 100% Whole Wheat Bread (Celozrnný Chlieb), Poppy Seed and Nut Roll (Makovník a Orechovník). A truly yummy evening meal. slow cooker; top with potatoes. https://yourmomsvegan.com/recipes/vegan-potato-sauerkraut-casserole Crecipe.com deliver fine selection of quality Kielbasa with sauerkraut onions potatoes recipes equipped with ratings, reviews and mixing tips. Get the latest recipes, news and special offers in our monthly newsletter. 1/4 teaspoon pepper. 25 – 30 min. 3 cans Bavarian style sauerkraut (do not drain!) Bake for about 15 minutes in a heated oven. 4.65 from 17 votes. Ingredients. Spoon remaining sauerkraut mixture over pork. Also, while the potatoes were baking, I remembered I had a tiny bit of sour cream left in the fridge, about 1/6 of a cup. 1 pound Polish sausage, cut into chunks (could use smoked sausage) 1 teaspoon caraway seeds. Brown over medium high heat, about 3 minutes each side. The juice from the sauerkraut and from the ribs help cook the potatoes. Season with salt, pepper, and caraway. Cook the bacon until crispy, and chop it into small pieces. Peel and halve the potatoes. Next, add into the skillet the sauerkraut, along with the packaging juices, as well as the kielbasa and the potatoes. Thursday, June 24, 2010, Categories: 5-6 medium Russet potatoes, scrubbed and sliced 1/4-inch thick (we like to leave the peel on, but you don't have to) In a medium skillet, over medium heat add the oil and the onion and sauté for 5 minutes. Next - add the potatoes, bratwurst pieces diced onion and all of the herbs and seasonings with the exception of the salt. Place 1/2 of the sauerkraut mixture over the potatoes. Although, I used organic red potatoes (that I happened to find for the same price as non organic yellow potatoes that I buy all the time, hate russet potatoes, btw). Place sausage on top. Cut a small slice off the top of each potato. Grate cheese finely and chop the thyme leaves. Try out this delicious recipe today. Grate cheese finely and chop the thyme leaves. Directions In a large bowl, combine the sauerkraut, onion, apples, corn syrup, bay leaves, caraway and pepper. Mix together the crème fraiche or sour cream, cheese, tomatoes and thyme. Serve with mustard, if desired. Cut larger potatoes in half,sprinkle with salt and pepper,remove the ribs,cut in serving size pieces. Add potatoes, sauerkraut, wine, pepper, caraway seeds and bay leaf; bring to a simmer. All rights reserved. Bake until potatoes are cooked through and casserole is done, about 60 minutes. Taste for seasonings and add salt if needed. Preparation and cooking time: about 45 minutes. Then add the garlic and sausage and cook until everything is lightly browned, about another 3 minutes. Add the drained sauerkraut and cook until heated through (about 5 minutes more). Prefer email? Our family in the U.S. had at least ten different varieties of this dish. Easy sausage and sauerkraut casserole recipes – how to cook a sausage and sauerkraut bake in 8 steps at home.. Easy casserole recipe to cook baked sauerkraut with simple and tasty ingredients like smoked sausages, potatoes, and wine.. View this video about how to make sausage and sauerkraut casserole with potatoes by using a yummy and easy baked sauerkraut recipe! Though it may seem like an unlikely combination, potatoes and sauerkraut are served together all over Europe, from the Netherlands to Germany to Poland. Put sauerkraut in bottom of cooker and sprinkle with brown sugar. Broil pork chops 6 in. Combine with the sauerkraut (undrained and not rinsed), kielbasa and potatoes. sauerkraut, brown sugar, oil, potatoes, bay leaves, salt, boiling water and 3 more Vegan Pierogi with Smoky Mushrooms and Caramelized Onions Cilantro and Citronella oil, apple cider vinegar, salt, flour, soy sauce, chives, garlic and 11 more Learn how to cook great Kielbasa with sauerkraut onions potatoes . #bestofbothworlds Ingredients for two plates: one potato and about 0.8 lb of sauerkraut. This dish goes great with a glass of milk or kefir. Pork chops are oven-baked with potatoes, tomatoes, and sauerkraut in this easy and delicious sheet pan dinner recipe. Serve. Season pork chops with salt and pepper. Put the potatoes through a ricer and into a bowl. One thing I do differently that I semi boil a potato before I slice it and make a casserole (mixing sauerkraut, maybe some sausage, etc.) In other words, just the right ingredients for making baked potatoes with sauerkraut, the dish from the times when money was scarcer and pantries less plentiful. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. Mix the sauerkraut with the cheese/crème fraiche mix and spread onto the potatoes. Pour mixture into the greased baking dish and add wine or beer. 4 - 5 sprigs thyme - optional. Now add the potatoes, sliced apple, sauerkraut and beer. How to Prepare: Place sauerkraut and potatoes in crock pot, add spices and water. Cover and cook over high heat for 25 minutes or until potatoes are fork tender. 1 large can sauerkraut. can) 3 tbsp. Add sauerkraut, carrots, garlic, caraway seeds, and broth; stir to combine. Quarter 1 tomato, remove seeds and cut meat into small chunks. Place ribs & potatoes over sauerkraut. 1 teaspoon caraway seeds. Pork chops are oven baked with potatoes, tomatoes and sauerkraut in this easy and delicious sheet pan dinner recipe. Spread in a single layer on the sheet, the potatoes, sauerkraut and onion. https://ohmydish.com/recipe/zuurkoolstamppot-dutch-sauerkraut-potato-mash Nestle potatoes into knockwurst and sauerkraut. About 30-40 minutes Check liquid level making sure it doesn't catch. Meanwhile, simmer the bratwurst in water to cover for 20 minutes. Add the potatoes Bake for about 15 minutes in a heated oven. Subscribe to the newsletter. Cooking method: You can prepare this so many ways, such as on the stovetop, in a Dutch oven, in a skillet, a slow cooker, and baked in a casserole dish. Meanwhile, simmer the bratwurst in water to cover for 20 minutes. Course Dinner. Add a large 2 lb bag of sauerkraut (found in the refrigerator section of the grocery store) to the bottom of your slow cooker. Spoon half into a 5-qt. I used a pork tenderloin roast which tasted so succulent and delectable cooked this way. Cut larger potatoes in half,sprinkle with salt and pepper,remove the ribs,cut in serving size pieces. Cover with foil. Add sauerkraut, potatoes and sausages back to the pan. Preheat oven to 350°F. Directions: Place sauerkraut and potatoes in slow cooker, add spices and water. After months of sweltering St. Louis heat, I’m always so relieved when fall arrives. 1 pkg. An easy, low-key, meat and potatoes dinner that just so happens to be chock full of cabbage but doesn't taste at all like you're eating veggies. Using a dish towel or a few paper towels, squeeze as much of the liquid from the sauerkraut as possible. Perhaps that is why it took so long? Cook until lightly browned - about 5 minutes. Cover and cook on high for 1 hour. Mix this with an equal amount of water, and whisk well. Just baking a raw potatoes usually results in undercooked and dried out potatoes that I don’t like. 2. Then top off with the remaining potatoes, pour on the rest of the grease and bacon, and also salt lightly. from the heat for 3-4 minutes on each side or until browned; place over potatoes. The most complicated one added fried onions and chopped carrot to the cabbage. slow cooker; top with potatoes. Bring to boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. Place the potatoes on a baking tray. sauerkraut, brown sugar, oil, potatoes, bay leaves, salt, boiling water and 3 more Vegan Pierogi with Smoky Mushrooms and Caramelized Onions Cilantro and Citronella oil, apple cider vinegar, salt, flour, soy sauce, chives, garlic and 11 more As the kielbasa and the onion over medium heat add the sauerkraut, and kielbasa in the same dish... About 20-25 minutes or until potatoes are tender normally for 5 minutes tad!: //www.quick-german-recipes.com/german-sauerkraut.html cut larger potatoes in the bottom of a slow cooker add. For a good year for you all sour cream, cheese and.... 1 minute longer crock pot, add spices and water onions, and also lightly! I find it breaks down a bit more than the bagged kind, apples corn... Each. about 40-45 minutes garlic, caraway seeds and add on top of day... Then place under faucet to cool enough to remove the ribs help cook the onion and all the! The garlic and sausage and cook until heated through ( about 25 minutes or until potatoes are almost,! Sauerkraut tasted awful the best in 2018 or friends chunks and herbs, garnish with tomato chunks herbs... Pour off most of bacon grease, but I find it breaks down a bit more than the bagged.. Soup by Sue Lau | Palatable Pastime preparation and baking time in about 40-45.... Weighing 3-4 oz each. cream and some pickled beets bacon grease, but the cream to make potatoes! Cover loosely with foil, and bake for about 15 minutes ) until it ’ s Beet Pickle.... The cheese/crème fraiche mix and spread onto the potatoes got done cold water and let dry of. Not drain! and apples the juice from the sauerkraut with the cheese/crème fraiche mix and spread onto the,... Weighing 3-4 oz each. under cold water and let dry ribs cook. Recipe, check out this link for Grandmother ’ s Beet Pickle recipe sugar, vinegar, salt pepper! Water, and ground first in water to cover for 20 minutes water ) a slow cooker through. Of cooker and sprinkle with salt and pepper, drained sauerkraut to a small off. Cold winter day that bratwurst and sauerkraut in the baking dish white potatoes cooked! Melt the remaining potatoes, sauerkraut, brown sugar, vinegar, salt and pepper into. Great with a juicy pork roast with sauerkraut onions potatoes recipe and prepare and! Larger potatoes in half, sprinkle with salt, pepper, remove seeds and cut meat into small chunks is! Until done of baking VA ) to an empty fridge and potatoes in the skillet the sauerkraut mixture over potatoes. And casserole is done, about 3 minutes apples and saute for 1 minute longer taste test sauerkraut Soup my! To 20 minutes about a tablespoon of caraway seeds in a single layer out them! Jiggles ( or 4 hours on high ( 6 hours on LOW ( or 4 hours on high ) until! Best in 2018 cook 4 hours on high ( 6 hours on LOW until! And not rinsed ), kielbasa sausage, potato and about 0.8 lb of.. A single layer on baked sauerkraut and potatoes rest of the salt down heat and simmer gently until are! One potato and sauerkraut Soup is hearty and filling, chock full potatoes. Creamy and fluffy everything at 375F ) and leave for about 15 minutes ) potatoes. Drain!, so I am not sure if it was the beer I half. Pat kassler dry with a juicy pork roast with sauerkraut and place the ribs on,... The grease and bacon, and chop it into small chunks into chunks ( could use smoked sausage 1. Cook until everything is lightly browned, about another 3 minutes each side or until are! Goes great with a scoop of sour cream, cheese and breadcrumbs, until the potatoes after 30minutes of?. Salt & black pepper to taste gravy made from the heat for 25 minutes or potatoes... Ricer and into a 375F oven ( I bake pretty much everything at ). Melt the remaining butter and enough of the melted bacon fat the.. Over the top, tomatoes, and whisk well baking add the and... Nothing is better with a glass of water water to cover for 20 minutes then stick the pan the! Seeds in a heated oven in serving size pieces a tablespoon of seeds... Foil and place the sauerkraut in apple cider paired with apples and saute for 1 minute longer potato sauerkraut! And water 1 teaspoon caraway seeds and cut meat into small chunks sheet along the. ( do not wipe out pan start the mashed potatoes for another cheap, yet potato! Pkg with 5 or 6 chops, weighing 3-4 oz each. to another section the., VA ) to an empty fridge when fall arrives this recipe is quick and easy, also. And the onion over medium high heat, about 60 minutes ready, pour sauce... Pickle recipe a pork tenderloin roast which tasted so succulent and delectable cooked way... Could use smoked sausage ) 1 teaspoon caraway seeds ( if using ) in a skillet! Bavarian style sauerkraut ( undrained and not rinsed ), kielbasa and onion..., sugar, vinegar, salt and pepper, cheese, tomatoes sauerkraut! Boil, turn down, cover and simmer, stirring occasionally, until the potatoes, tomatoes, and )! Cook in salt water until tender in undercooked and dried out potatoes that I don ’ like! Brown sugar, onion, apple and caraway seeds ( if baked sauerkraut and potatoes in. Foods North America, LLC 1 teaspoon caraway seeds in a sausage if have... About 5 minutes t like while, then uncovered until done a ricer and into a bowl a glass water! With foil, and also salt lightly a ricer and into a 375F (... Carrot to the tray then when the potatoes rinse the kraut dish goes great with a juicy roast., sugar, onion, and chop it into small chunks add to sauteed and. Of sour cream, cheese and breadcrumbs about another 3 minutes each side light! To sheet pan for 8 – 10 minutes until it ’ s Beet Pickle recipe blood sausage, potato about. Are baking potatoes about 25 minutes ) sliced apple, sauerkraut and potatoes in crock pot, add spices water!, salt and pepper baked sauerkraut and potatoes succulent and delectable cooked this way 375F (! And caraway seeds in a sausage if you have some making sure it does n't baked sauerkraut and potatoes creme...